Keep Your
Eyes On
The Pies
Pies
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Plant-Based
'Steak' &
Ale PieOften proclaimed the king of pies, our plant-based twist on the classic Steak & Ale boasts a crisp golden crust that gives way to a succulent, melt-in-the-mouth middle.
Ingredients
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Plant Based Beef Pieces (12%) (Rehydrated Vegetable Protein (Water, Soya bean meal, Wheat Protein, Wheat flour, Pea Protein, Potato Protein), Sunflower Oil, Onion powder, Garlic powder, Barley Malt Extract, Fibres, Natural Flavouring (Soya, Wheat), Acidity Regulator (Lactic Acid), Iron, Vitamin B12, Mushroom powder (UV activated, for extra vitamin D)), Margarine (Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice), Ale (7%) (contains Wheat, Barley), Carrot, Vegetable Shortening [Palm Oil, Rapeseed Oil, Palm Stearin], Onion, Mushrooms, Thickener (Acetylated distarch adipate), Mushroom Stock (Rehydrated Mushrooms, Mushroom Concentrate, Water, Mushroom Powder, Salt, Cornflour), Plant Based Glaze (Water, Vegetable Oil (Rapeseed), Sugar, Cornflour, Pea Protein, Starch), Worcestershire Sauce (Water, sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Vegan Beef Flavoured Stock (Chicory Extract, Yeast Extract, Salt, Sugar, Onion Powder, Leek Powder, Natural Flavouring, Carrot Powder, Sunflower Oil, Grounds White Pepper, Ground Bay Leaf), Sugar, Salt, Raising Agents (E450, E500), Malt Extract (Barley), Caramelised Sugar Syrup, Ground Black Pepper, Thyme, Ground Bay Leaf.
For allergens, including cereals containing Gluten, see ingredients in Bold. May contain nuts.
Nutrition Facts
Nutrition Per 100g Per 260g Energy (KJ) 978 2543 Energy (Kcal) 243 632 Fat (g) 13.8 35.6 Of which Saturates (g) 6.9 17.9 Carbohydrate (g) 23 59.8 Of which Sugars (g) 1.9 4.9 Fibre (g) 2.5 6.5 Protein (g) 4.7 12.2 Sodium (g) 0.8 2.1 -
Plant-Based
'Chicken' &
Mushroom PieOne of the nation’s best-loved fillings, we’ll have you in pie paradise with our award-winning creamy, tender and comforting Plant-Based ‘Chicken’ & Mushroom Pie.
Ingredients
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Oat Drink [Water, Oats, Dietary Fibre (Inulin), Sunflower Oil, Calcium (Tri-Calcium Phosphate), Maltodextrin, Sea Salt, Stabiliser (Gellan Gum), Vitamins (Riboflavin (B2), B12, D2)], Plant based chicken pieces (12%) [Rehydrated Vegetable Protein ( (Water, Soya bean meal, Wheat Protein, Wheat flour, Pea Protein, Potato Protein), Sunflower Oil, Natural Flavouring (Soya, Wheat), Onion powder, Garlic powder, Fibres, Sea salt, Acidity Regulator (Lactic Acid), Iron, Vitamin B12, Mushroom powder (UV activated, for extra vitamin D)], Onions, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Water, Vegetable Shortening (Vegetable Oils and Fats (Palm, Rapeseed), Mushroom 5%, Thickener (E1422), Rapeseed Oil, Garlic Puree, Plant Based Glaze [Water, Rapeseed Oil, Sugar, Cornflour, Vegetable Protein, Tapioca Starch], Vegan Chicken Flavour Stock [Chicory Extract, Yeast Extracts, Sugar, White Leek Powder, Salt, Onion Powder, Carrot Powder, Natural Flavouring, Sunflower Oil, Ground White Pepper, Ground Bay Leaf, Ground Thyme], Mushroom Stock (Rehydrated Mushrooms (Mushroom Concentrate, Water, Mushroom Powder), Salt, Cornflour), Salt, Dried Porcini Mushroom Powder, Raising Agents (E450, E501), Ground White Pepper, Dried Nutmeg, Dried Rosemary, Dried Tarragon.
For allergens, including cereals containing Gluten, see ingredients in Bold. May contain nuts.
Nutrition Facts
Nutrition Per 100g Per 260g Energy (KJ) 978 2543 Energy (Kcal) 243 632 Fat (g) 13.8 35.6 Of which Saturates (g) 6.9 17.9 Carbohydrate (g) 23 59.8 Of which Sugars (g) 1.9 4.9 Fibre (g) 2.5 6.5 Protein (g) 4.7 12.2 Sodium (g) 0.8 2.1 -
Plant-Based
'Chicken' &
Leek PieA dreamy, creamy combo, encased in a golden flaky pastry crust – our award-winning Plant-Based ‘Chicken’ & Leek Pie is comfort food through and through.
Ingredients
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Protein (12%) [Rehydrated Vegetable Protein Vegetable Protein 12% [Rehydrated Vegetable Protein ( (Water, Soya bean meal, Wheat Protein, Wheat flour, Pea Protein, Potato Protein), Sunflower Oil, Natural Flavouring (Soya, Wheat), Onion powder, Garlic powder, Fibres, Sea salt, Acidity Regulator (Lactic Acid), Iron, Vitamin B12, Mushroom powder (UV activated, for extra vitamin D)], Oat Drink [Water, Oats, Dietary Fibre (Inulin), Sunflower Oil, Calcium (Tri-Calcium Phosphate), Maltodextrin, Sea Salt, Stabiliser (Gellan Gum), Vitamins (Riboflavin (B2), B12, D2)], Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Leek (7%), Onion, Vegetable Shortening [Palm Oil, Rapeseed Oil, Palm Stearin], White wine, Cornflour, Rapeseed Oil, Plant Based Glaze [Water, Rapeseed Oil, Sugar, Cornflour, Vegetable Protein, Tapioca Starch], Vegan Chicken Flavour Stock [Chicory Extract, Yeast Extracts, Sugar, White Leek Powder, Salt, Onion Powder, Carrot Powder, Natural Flavouring, Sunflower Oil, Ground White Pepper, Ground Bay Leaf, Ground Thyme], Garlic Puree, Chives, Natural Lemon Juice, Salt, Dijon Mustard [Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric], Raising Agents (E450, E500)
For allergens, including cereals containing Gluten, see ingredients in Bold. May contain nuts.
Nutrition Facts
Nutrition Per 100g Per 260g Energy (KJ) 978 2543 Energy (Kcal) 243 632 Fat (g) 13.8 35.6 Of which Saturates (g) 6.9 17.9 Carbohydrate (g) 23 59.8 Of which Sugars (g) 1.9 4.9 Fibre (g) 2.5 6.5 Protein (g) 4.7 12.2 Sodium (g) 0.8 2.1
Get In Touch
Got a question about our plant-based products? Want to tell us how much you enjoyed our meat-free meals, or share how you think we can make them even better? Go ahead, we’d love to hear from you.